Our Menu
Welcome to the visual feast that is Soul in a Bowl’s Menu Gallery.
Each dish is a masterpiece, carefully crafted to tantalize your taste buds and ignite your culinary imagination.
Explore the symphony of flavors and vibrant presentations that make our menu a true work of art.
1
Breakfast
TOMATO BRUSCHETTA [VG]
Roma Tomato, Avocado, Sourdough, Roasted Cherry Tomato, Stracciatellat.
60K
SALT & PEPPER SQUID
Pressed Chutney & Garlic Aioli, Olive Oil, Lemon & Watercress.
70K
TRIO OF DIPS [VG]
Roasted Pumpkin Puree, Beetroot Whip, Hummus Served With Torn Garlic Flatbread & Fried Chickpeas.
60K
FALAFEL [PB]
Herb and Spice Falafels With Herb Labneh, Pumpkin Whip, Harissa, Mint, Basil Oil & Tomato Oil.
55K
SATAY LILIT [SPICY | GF]
Grilled Balinese Spiced Chicken Satay with Sambal Matah, and Sambal Kadewa.
50K
2
Dinner
PASTA PRIMAVERA [VG]
Al Dente Penne, Basil Pesto Sauce Served With Semi Dried Tomato, Asparagus, Zucchini & Parmesan Cheese.
85K
DADDA I AM [SPICY | GF]
Grilled Stuffed Chicken Breast With Spinach, Mushroom, Feta Cheese & Asparagus, Served With Potato Gratin Harissa Sauce, Watercress, Red Radish & Basil Oil.
130K
SOUL NASI GORENG [SPICY | VG]
With Balinese Spice, White Cabbage, Carrot, Kai – Lan Served With Sambal Matah, Sunny Side Up Egg & Choice of : • Jerk Pork +55K • Chicken +25K
75K
STICKY CHICKEN [SPICY]
Indonesian Style, Spicy, Pressed Chicken, Kacang Mekalas with Balinese Spices, Served With Coconut Rice.
85K
CRUSTED PURPLE TUNA
Crusted Rare Yellow Fin Tuna with Purple Potato And Herb Crust, Pumpkin Puree, Cucumber Ribbons, Beetroot Whip, Herb Salad, Basil Oil, Lemon, Watermelon Radish, Cherry Tomato.
135K
BRAISED LAMB SHANK [GF]
New Zealand Lamb Shank, Slow Braised in Red Wine, Tomato & Rosemary. Served with Mashed Potato & Sauteed Baby Kai-Lan.
225K
DUCK LAKSA [SPICY]
Smoked Duck Breast with Soulful Yellow Curry Broth, Glass Noodles, Beansprouts, Red Chilli, Spring Onion, Fried Shallots, Coriander, Fresh Lime & Cucumber Ribbon.
125K
3
Desserts
Burnt Cheese Cake
Chocolate Cream Sauce With Berry Compote
50K
Carrot Cake
Raisin, Pistachio Nut, Mixed Spice, Coated With Buttercream & Served With Mixed Berry Coulis
55K
Soul Mess
Swiss Meringue With Mango, Pineapple, Strawberry, Sticky Almond, Cream & Caramel
55K
Chocolate Lava Cake
Warm Molten Chocolate Cake Served With Vanilla Ice Cream & Strawberry Coulis
65K
Lemon Meringue Tart
Buttery Shortbread Crust Filled With Creamy Lemon Curd & Sweet Meringue, Topped With Lemon Zest & Mango Coulis
55K
Wild Berry Cheese Cake
Served With Mixed Berry Compote & Mango Coulis
55K
Red Velvet
Mild Cocoa With A Slightly Tart Edge Served With Icing Cream & Mango Coulis
65K
Ice Cream & Gelato (2 Scoops)
Chocolate • Strawberry • Vanilla • Coconut • Guava • Lemon
30K
4
Beverages
Annie Annie
Mint Leaves, Lemon Juice, Simple Syrup, Homemade Ginger Beer
55K
Beach Madness
Lime, Mint, Passion Fruit, Ginger Beer & Lemonade
55K
Smoothies
All Of Our Smoothies Are Made With Yoghurt & Fresh Milk
60K
Saba Sour
Saba Grappa, Orange, Mango, Orange Shrub, Mango Puree, Egg White
90K
Yuzu Paradise
Vodka, Sparkling Wine, Vanilla Syrup, Passion Fruit Puree, Yuzu Orange
90K
Margarita
The perfect balance of all basic tastes – sweet, salty, sour, bitter & a tad of umami.
80K
Negroni
The bitters are excellent for your liver, the gin is bad for you. They balance each other
110K